NEW MENU

announced May 1, 2016

NEW MENU FOR SPRING & SUMMER 2016! 

Our menu features AWESOME LOCAL & ORGANIC ingredients, sourced from the surrounding community whenever possible. 

SEE OUR MENU HERE

• We make breakfast sandwiches, wraps and scrambles. 
• Fresh Fruit Smoothies.
• Panini Sandwiches on Homemade Artisan Focaccia, made with VT Organic Flour. 
• Fresh Salads made with organic greens.
• Soups made from scratch.
• Wraps made with 100% Vermont-Raised Meats
• Certified Organic Grass-Fed Beef Burgers (Award-Winning) served on our own artisan bun.

More about our Cafe